Monday, October 7, 2013

Traveling far south and a little east



Gaziantep


The city of Gaziantep is famous for being one of the world's oldest and continuously inhabited cities in the world.  It is located in the southeastern part of Turkey and has about 1.400.000 citizens.  We spent a day in Gaziantep and fell in love with the old markets and nearby workshops where coppersmiths and their apprentices were hammering on their beautiful, traditional pitchers and trays.


The old market
Dried peppers and eggplants
Prayer beads
Antique keys
Beautiful mirrors
Lovely old wooden buildings that seem to have
been the center for craftsmanship and trading for generations
One among us bought bigger trays than others, and had to suffer the stares of locals
and the verbal abuse of his fellow travelers...
...we suggested a coffee pot to go with the tray...
...and if you have a big coffee pot, you need a lot of cups!


Generations of craftsmanship

Like father, like son
Precision, patience...
...and steady hammering
The results are stunning

Fresh vegetables for sale on this street
I forgot to ask what this was, it just looked facinating
Eggplants by the bushel
The barber (check my reflection in the mirror)
A mobile sales cart full of everything you might need
A real tinker shop where you can get anything from a portable grill to a watering can
Recycled vegetable oil cans

The Tin Man himself and his apprentice
He is fixing a portable teakettle, that salesmen carry around when selling tea on the street


Fascinating scaffolding all over the city, made out of thin wooden poles
Looks like the house is covered with toothpicks
The scariest was to watch this worker disassembling the platform he was standing on, several stories up in the air!
Lots of beautiful minarets in Gaziantep
Fascinating windows on the wall of a pastry shop (baklava, of course)

The hotel and neighboring streets


Google map told us to drive all the way up to our hotel, but we found it a little difficult to fit our mini van through these streets.  Luckily we had an excellent driver, with good help from his co-pilot and some curious neighbors, we managed to make a left turn and wiggle our way back to the main streets.
The courtyard at the hotel


Local speciality coffee made out of dried pistachio nuts.  Yummm...

Lunch at a fantastic kebab house




No menu, no choice, and they bring you several types of kebab along with the freshest of bread and salad.
You find a seat wherever you can and strangers share tables with one another.  The clothing may have changed, but this place has been run the same way for generations.  




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